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Farm-to-Table Dinner, July Harvest- Pinn-Oak Ridge Farm Lamb (Chef Demonstrated Class)

Dates: Now - July 21, 2017 @ 5:30-9:30PM (farm tour at 5:30, dinner starts at 6:30)

Category: Culinary
Location: Loyola Univeristy Chicago Retreat and Ecology Campus, 2710 S. Country Club Road | Woodstock, IL 60098
Phone: 815-338-1032
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Farm-to-Table Dinner, July Harvest- Pinn-Oak Ridge Farm Lamb (Chef Demonstrated Class)

Loyola's first of the season farm-to-table dinner. Wine reception with passed hors d' oeuvres followed by a five course dinner paired with wine.




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